person
Mitchell Christopher Duross, MPH,RD,LD,CSCS
Registered Dietitian in Nicholasville, Kentucky
NPI 1831960616

Mitchell Christopher Duross is a Registered Dietitian based in Nicholasville, KY. Mitchell Christopher Duross practices in Nicholasville, KY and has the professional credentials of MPH,RD,LD,CSCS. The NPI Number for Mitchell Christopher Duross is 1831960616 and holds a License No. 164848 (Kentucky).

The current practice location address for Mitchell Christopher Duross is 116 Maddrey Hvn, Nicholasville, KY and can be reached out via phone at 859-608-6504. You can also correspond with Mitchell Christopher Duross through the mailing address at 116 MADDREY HVN, NICHOLASVILLE, KY - 40356-1589 (mailing address contact number: 859-608-6504).

Location: 116 Maddrey Hvn, Nicholasville, KY, 40356-1589
person
Provider Profile Details
NPI Number
1831960616
Provider Name
Mitchell Christopher Duross
Credential
MPH,RD,LD,CSCS
Provider Entity Type
Individual
Gender
Male
Address
116 Maddrey Hvn, Nicholasville, KY, 40356-1589
Phone Number
859-608-6504
Fax Number
Provider Enumeration Date
01/11/2024
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
116 Maddrey Hvn
City
State
Zip
40356-1589
Phone Number
859-608-6504
Fax Number
person
Provider Business Mailing Address Details
Address
116 Maddrey Hvn
City
State
Zip
40356-1589
Phone Number
859-608-6504
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164848 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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