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Elena Terese Fricke, RD
Registered Dietitian in Sacramento, California
NPI 1831827252

Elena Terese Fricke is a Registered Dietitian based in Sacramento, CA. Elena Terese Fricke practices in Sacramento, CA and has the professional credentials of RD. The NPI Number for Elena Terese Fricke is 1831827252 and holds a License No. 86071023 (California).

The current practice location address for Elena Terese Fricke is 4301 X St, Sacramento, CA and can be reached out via phone at 916-717-9171.

Location: 4301 X St, Sacramento, CA, 95819-2925
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831827252
Provider Name
Elena Terese Fricke
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4301 X St, Sacramento, CA, 95819-2925
Phone Number
916-717-9171
Fax Number
Provider Enumeration Date
08/12/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4301 X St
City
Sacramento
State
California
Zip
95817-2214
Phone Number
916-717-9171
Fax Number
person
Provider Business Mailing Address Details
Address
4301 X St
City
Sacramento
State
California
Zip
95817-2214
Phone Number
916-717-9171
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86071023 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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