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Ciera Craft
Registered Dietitian in Indianapolis, Indiana
NPI 1831818855

Ciera Craft is a Registered Dietitian based in Indianapolis, IN. Ciera Craft practices in Indianapolis, IN. The NPI Number for Ciera Craft is 1831818855 and holds a License No. 37003380A (Indiana).

The current practice location address for Ciera Craft is 5923 University Ave, Indianapolis, IN and can be reached out via phone at 812-230-6016.

Location: 5923 University Ave, Indianapolis, IN, 46219-7234
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831818855
Provider Name
Ciera Craft
Credential
Provider Entity Type
Individual
Gender
Female
Address
5923 University Ave, Indianapolis, IN, 46219-7234
Phone Number
812-230-6016
Fax Number
Provider Enumeration Date
08/23/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5923 University Ave
City
Indianapolis
State
Indiana
Zip
46219-7234
Phone Number
812-230-6016
Fax Number
person
Provider Business Mailing Address Details
Address
5923 University Ave
City
Indianapolis
State
Indiana
Zip
46219-7234
Phone Number
812-230-6016
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37003380A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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