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Elizabeth Marlene Harris, RDN
Registered Dietitian in Annapolis, Maryland
NPI 1831742626

Elizabeth Marlene Harris is a Registered Dietitian based in Annapolis, MD. Elizabeth Marlene Harris practices in Annapolis, MD and has the professional credentials of RDN. The NPI Number for Elizabeth Marlene Harris is 1831742626 and holds a License No. DX4718 (Maryland).

The current practice location address for Elizabeth Marlene Harris is 49 Old Solomons Island Rd Ste 303, Annapolis, MD and can be reached out via phone at 410-903-8822.

Location: 49 Old Solomons Island Rd Ste 303, Annapolis, MD, 21409-6303
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831742626
Provider Name
Elizabeth Marlene Harris
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
49 Old Solomons Island Rd Ste 303, Annapolis, MD, 21409-6303
Phone Number
410-903-8822
Fax Number
Provider Enumeration Date
07/20/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
49 Old Solomons Island Rd Ste 303
City
Annapolis
State
Maryland
Zip
21401-3870
Phone Number
410-903-8822
Fax Number
person
Provider Business Mailing Address Details
Address
49 Old Solomons Island Rd Ste 303
City
Annapolis
State
Maryland
Zip
21401-3870
Phone Number
410-903-8822
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX4718 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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