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Ms. Natalie Carroll, RDN
Registered Dietitian in Hamburg, New York
NPI 1831735380

Natalie Carroll is a Registered Dietitian based in Hamburg, NY. Natalie Carroll practices in Hamburg, NY and has the professional credentials of RDN. The NPI Number for Natalie Carroll is 1831735380 and holds a License No. 009939 (New York).

The current practice location address for Natalie Carroll is 5470 Camp Rd Ste 200, Hamburg, NY and can be reached out via phone at 716-646-2590.

Location: 5470 Camp Rd Ste 200, Hamburg, NY, 14075-3416
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831735380
Provider Name
Natalie Carroll
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
5470 Camp Rd Ste 200, Hamburg, NY, 14075-3416
Phone Number
716-646-2590
Fax Number
Provider Enumeration Date
11/20/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5470 Camp Rd Ste 200
City
Hamburg
State
New York
Zip
14075-2756
Phone Number
716-646-2590
Fax Number
person
Provider Business Mailing Address Details
Address
5470 Camp Rd Ste 200
City
Hamburg
State
New York
Zip
14075-2756
Phone Number
716-646-2590
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
009939 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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