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Myriam Parham, RD,CDCES
Registered Dietitian in Zephyrhills, Florida
NPI 1831700640

Myriam Parham is a Registered Dietitian based in Dade City, FL. Myriam Parham practices in Zephyrhills, FL and has the professional credentials of RD,CDCES. The NPI Number for Myriam Parham is 1831700640 and holds a License No. ND2077 (Florida).

The current practice location address for Myriam Parham is 38233 Daughtery Rd, Zephyrhills, FL and can be reached out via phone at 813-779-6430.

Location: 38233 Daughtery Rd, Zephyrhills, FL, 33525-0841
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831700640
Provider Name
Myriam Parham
Credential
RD,CDCES
Provider Entity Type
Individual
Gender
Female
Address
38233 Daughtery Rd, Zephyrhills, FL, 33525-0841
Phone Number
813-779-6430
Fax Number
Provider Enumeration Date
08/14/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
38233 Daughtery Rd
City
Zephyrhills
State
Florida
Zip
33540-1485
Phone Number
813-779-6430
Fax Number
person
Provider Business Mailing Address Details
Address
38233 Daughtery Rd
City
Zephyrhills
State
Florida
Zip
33540-1485
Phone Number
813-779-6430
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND2077 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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