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Mrs. Amy Sue Moomaw, RD,LDN
Registered Dietitian in Marion, North Carolina
NPI 1831692128

Amy Sue Moomaw is a Registered Dietitian based in Marion, NC. Amy Sue Moomaw practices in Marion, NC and has the professional credentials of RD,LDN. The NPI Number for Amy Sue Moomaw is 1831692128 and holds a License No. L001880 (North Carolina).

The current practice location address for Amy Sue Moomaw is 348 Grace Corpening Dr, Marion, NC and can be reached out via phone at 828-559-2401.

Location: 348 Grace Corpening Dr, Marion, NC, 28752-5864
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831692128
Provider Name
Amy Sue Moomaw
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
348 Grace Corpening Dr, Marion, NC, 28752-5864
Phone Number
828-559-2401
Fax Number
Provider Enumeration Date
03/13/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
L001880 01 NC RD LICENSE
institution
Provider Business Practice Location Address Details
Address
348 Grace Corpening Dr
City
Marion
State
North Carolina
Zip
28752-5864
Phone Number
828-559-2401
Fax Number
person
Provider Business Mailing Address Details
Address
348 Grace Corpening Dr
City
Marion
State
North Carolina
Zip
28752-5864
Phone Number
828-559-2401
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L001880 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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