person
Alexa Zuber Blandford, RDN,LD
Registered Dietitian in Cincinnati, Ohio
NPI 1831690270

Alexa Zuber Blandford is a Registered Dietitian based in Cincinnati, OH. Alexa Zuber Blandford practices in Cincinnati, OH and has the professional credentials of RDN,LD. The NPI Number for Alexa Zuber Blandford is 1831690270 and holds a License No. LD7601 (Ohio).

The current practice location address for Alexa Zuber Blandford is 3936 Holman Cir, Cincinnati, OH and can be reached out via phone at 513-325-2996.

Location: 3936 Holman Cir, Cincinnati, OH, 45236-3919
person
Provider Profile Details
NPI Number
1831690270
Provider Name
Alexa Zuber Blandford
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
3936 Holman Cir, Cincinnati, OH, 45236-3919
Phone Number
513-325-2996
Fax Number
Provider Enumeration Date
02/21/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3936 Holman Cir
City
State
Zip
45236-3919
Phone Number
513-325-2996
Fax Number
person
Provider Business Mailing Address Details
Address
3936 Holman Cir
City
State
Zip
45236-3919
Phone Number
513-325-2996
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD7601 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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