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Victoria M. Trammell, RDN,LDN
Registered Dietitian in Franklin, North Carolina
NPI 1831671700

Victoria M. Trammell is a Registered Dietitian based in Franklin, NC. Victoria M. Trammell practices in Franklin, NC and has the professional credentials of RDN,LDN. The NPI Number for Victoria M. Trammell is 1831671700 and holds a License No. L006524 (North Carolina).

The current practice location address for Victoria M. Trammell is 1830 Lakes Drive, Franklin, NC and can be reached out via phone at 828-349-2081 and via fax at 828-524-6154.

Location: 1830 Lakes Drive, Franklin, NC, 28734
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831671700
Provider Name
Victoria M. Trammell
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
1830 Lakes Drive, Franklin, NC, 28734
Phone Number
828-349-2081
Fax Number
828-524-6154
Provider Enumeration Date
09/06/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86065824 01 REGISTER DIETITIAN
institution
Provider Business Practice Location Address Details
Address
1830 Lakes Drive
City
Franklin
State
North Carolina
Zip
28734
Phone Number
828-349-2081
Fax Number
828-524-6154
person
Provider Business Mailing Address Details
Address
1830 Lakes Drive
City
Franklin
State
North Carolina
Zip
28734
Phone Number
828-349-2081
Fax Number
828-524-6154
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L006524 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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