Heather Brads, RD, LD, CNSC - Albuquerque, NM

Heather Brads, RD,LD,CNSC

Registered Dietitian in Albuquerque, New Mexico

NPI 1831569490

Heather Brads is a Registered Dietitian based in Albuquerque, NM. Heather Brads practices in Albuquerque, NM and has the professional credentials of RD,LD,CNSC. The NPI Number for Heather Brads is 1831569490 and holds a License No. LD-0761 (New Mexico).

The current practice location address for Heather Brads is 601 Dr Martin Luther King Jr Ave Ne, Albuquerque, NM and can be reached out via phone at 505-727-8461.

Location: 601 Dr Martin Luther King Jr Ave Ne, Albuquerque, NM, 87102-3619

NPI Number

1831569490

Provider Name

Heather Brads

Credential

RD,LD,CNSC

Provider Entity Type

Individual

Gender

Female

Address

601 Dr Martin Luther King Jr Ave Ne, Albuquerque, NM, 87102-3619

Phone Number

505-727-8461

Fax Number

Provider Enumeration Date

09/25/2015

Last Update Date

03/09/2024

Address

601 Dr Martin Luther King Jr Ave Ne

City

Albuquerque

State

New Mexico

Zip

87102-3619

Phone Number

505-727-8461

Fax Number

Address

601 Dr Martin Luther King Jr Ave Ne

City

Albuquerque

State

New Mexico

Zip

87102-3619

Phone Number

505-727-8461

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

LD-0761 (New Mexico)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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