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Aarti Kishore Batavia, MS,RD,CLT
Registered Dietitian in Novi, Michigan
NPI 1831493717

Aarti Kishore Batavia is a Registered Dietitian based in Novi, MI. Aarti Kishore Batavia practices in Novi, MI and has the professional credentials of MS,RD,CLT. The NPI Number for Aarti Kishore Batavia is 1831493717 and holds a License No. (Michigan).

The current practice location address for Aarti Kishore Batavia is 26850 Providence Pkwy, Novi, MI and can be reached out via phone at 517-290-6041. You can also correspond with Aarti Kishore Batavia through the mailing address at 45728 LAKEVIEW CT, NOVI, MI - 48377-3837 (mailing address contact number: 517-290-6041).

Location: 26850 Providence Pkwy, Novi, MI, 48377-3837
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831493717
Provider Name
Aarti Kishore Batavia
Credential
MS,RD,CLT
Provider Entity Type
Individual
Gender
Female
Address
26850 Providence Pkwy, Novi, MI, 48377-3837
Phone Number
517-290-6041
Fax Number
Provider Enumeration Date
01/06/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
26850 Providence Pkwy
City
Novi
State
Michigan
Zip
48374-1213
Phone Number
517-290-6041
Fax Number
person
Provider Business Mailing Address Details
Address
26850 Providence Pkwy
City
Novi
State
Michigan
Zip
48374-1213
Phone Number
517-290-6041
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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