person
Lauren Ferraro O'brien, MS,RD,LDN
Registered Dietitian in Boston, Massachusetts
NPI 1831442466

Lauren Ferraro O'brien is a Registered Dietitian based in Boston, MA. Lauren Ferraro O'brien practices in Boston, MA and has the professional credentials of MS,RD,LDN. The NPI Number for Lauren Ferraro O'brien is 1831442466 and holds a License No. 000003358 (Massachusetts).

The current practice location address for Lauren Ferraro O'brien is 635 Commonwealth Ave, Boston, MA and can be reached out via phone at 617-358-5263.

Location: 635 Commonwealth Ave, Boston, MA, 02215-1605
person
Provider Profile Details
NPI Number
1831442466
Provider Name
Lauren Ferraro O'brien
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
635 Commonwealth Ave, Boston, MA, 02215-1605
Phone Number
617-358-5263
Fax Number
Provider Enumeration Date
10/19/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
635 Commonwealth Ave
City
State
Zip
02215-1605
Phone Number
617-358-5263
Fax Number
person
Provider Business Mailing Address Details
Address
635 Commonwealth Ave
City
State
Zip
02215-1605
Phone Number
617-358-5263
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000003358 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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