person
Ms. Stacy Renee Eilers, RD
Registered Dietitian in Greer, South Carolina
NPI 1831380567

Stacy Renee Eilers is a Registered Dietitian based in Asheville, SC. Stacy Renee Eilers practices in Greer, SC and has the professional credentials of RD. The NPI Number for Stacy Renee Eilers is 1831380567 and holds a License No. 156 (South Carolina).

The current practice location address for Stacy Renee Eilers is 2755 S Highway 14 Ste 2500, Greer, SC and can be reached out via phone at 864-849-9339 and via fax at 864-849-9339. You can also correspond with Stacy Renee Eilers through the mailing address at 1 HOSPITAL DR STE 3200, ASHEVILLE, NC - 28801-4550 (mailing address contact number: 828-213-3483).

Location: 2755 S Highway 14 Ste 2500, Greer, SC, 28801-4550
person
Provider Profile Details
NPI Number
1831380567
Provider Name
Stacy Renee Eilers
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2755 S Highway 14 Ste 2500, Greer, SC, 28801-4550
Phone Number
864-849-9339
Fax Number
864-849-9339
Provider Enumeration Date
08/07/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2755 S Highway 14 Ste 2500
City
State
Zip
29650-4941
Phone Number
864-849-9339
Fax Number
864-849-9339
person
Provider Business Mailing Address Details
Address
1 Hospital Dr Ste 3200
City
State
Zip
28801-4550
Phone Number
828-213-3483
Fax Number
828-213-4746
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
156 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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