person
Sasha C Bloyer, RDLD
Registered Dietitian in Carroll, Iowa
NPI 1831343037

Sasha C Bloyer is a Registered Dietitian based in Carroll, IA. Sasha C Bloyer practices in Carroll, IA and has the professional credentials of RDLD. The NPI Number for Sasha C Bloyer is 1831343037 and holds a License No. 001847 (Iowa).

The current practice location address for Sasha C Bloyer is 311 S Clark St, Carroll, IA and can be reached out via phone at 712-792-3581 and via fax at 712-792-2124. You can also correspond with Sasha C Bloyer through the mailing address at 1707 PIKE AVE, CARROLL, IA - 51401-1626 (mailing address contact number: 712-292-4372).

Location: 311 S Clark St, Carroll, IA, 51401-1626
person
Provider Profile Details
NPI Number
1831343037
Provider Name
Sasha C Bloyer
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
311 S Clark St, Carroll, IA, 51401-1626
Phone Number
712-792-3581
Fax Number
712-792-2124
Provider Enumeration Date
11/14/2008
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
001847 01 IA STATE LICENSE
institution
Provider Business Practice Location Address Details
Address
311 S Clark St
City
State
Zip
51401-3038
Phone Number
712-792-3581
Fax Number
712-792-2124
person
Provider Business Mailing Address Details
Address
311 S Clark St
City
State
Zip
51401-3038
Phone Number
712-792-3581
Fax Number
712-792-2124
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
001847 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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