person
Miss Amanda Dulac, RD
Registered Dietitian in Detroit, Michigan
NPI 1831320365

Amanda Dulac is a Registered Dietitian based in Detroit, MI. Amanda Dulac practices in Detroit, MI and has the professional credentials of RD. The NPI Number for Amanda Dulac is 1831320365 and holds a License No. 808188 (Michigan).

The current practice location address for Amanda Dulac is 15801 W Mcnichols Rd, Detroit, MI and can be reached out via phone at 313-272-8450 and via fax at 313-272-8455.

Location: 15801 W Mcnichols Rd, Detroit, MI, 48235-3543
person
Provider Profile Details
NPI Number
1831320365
Provider Name
Amanda Dulac
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
15801 W Mcnichols Rd, Detroit, MI, 48235-3543
Phone Number
313-272-8450
Fax Number
313-272-8455
Provider Enumeration Date
07/31/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
15801 W Mcnichols Rd
City
State
Zip
48235-3543
Phone Number
313-272-8450
Fax Number
313-272-8455
person
Provider Business Mailing Address Details
Address
15801 W Mcnichols Rd
City
State
Zip
48235-3543
Phone Number
313-272-8450
Fax Number
313-272-8455
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
808188 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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