person
Mrs. Mary Kay Koss, RD,CDE
Registered Dietitian in Dearborn, Michigan
NPI 1831313014

Mary Kay Koss is a Registered Dietitian based in Redford, MI. Mary Kay Koss practices in Dearborn, MI and has the professional credentials of RD,CDE. The NPI Number for Mary Kay Koss is 1831313014 and holds a License No. R416222 (Michigan).

The current practice location address for Mary Kay Koss is 19401 Hubbard Dr, Dearborn, MI and can be reached out via phone at 313-982-8192 and via fax at 313-982-8493. You can also correspond with Mary Kay Koss through the mailing address at 9027 ROBINDALE, REDFORD, MI - 48239-1578 (mailing address contact number: 313-531-1307).

Location: 19401 Hubbard Dr, Dearborn, MI, 48239-1578
person
Provider Profile Details
NPI Number
1831313014
Provider Name
Mary Kay Koss
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
19401 Hubbard Dr, Dearborn, MI, 48239-1578
Phone Number
313-982-8192
Fax Number
313-982-8493
Provider Enumeration Date
04/12/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
19401 Hubbard Dr
City
State
Zip
48126-2641
Phone Number
313-982-8192
Fax Number
313-982-8493
person
Provider Business Mailing Address Details
Address
9027 Robindale
City
State
Zip
48239-1578
Phone Number
313-531-1307
Fax Number
313-982-8493
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
R416222 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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