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Jessica Houdyshell, RD,LD,CDE
Registered Dietitian in Lamar, Missouri
NPI 1831214766

Jessica Houdyshell is a Registered Dietitian based in Joplin, MO. Jessica Houdyshell practices in Lamar, MO and has the professional credentials of RD,LD,CDE. The NPI Number for Jessica Houdyshell is 1831214766 and holds a License No. 2004008859 (Missouri).

The current practice location address for Jessica Houdyshell is 29 Nw 1St Ln, Lamar, MO and can be reached out via phone at 417-681-5263.

Location: 29 Nw 1St Ln, Lamar, MO, 64804-4500
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831214766
Provider Name
Jessica Houdyshell
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
29 Nw 1St Ln, Lamar, MO, 64804-4500
Phone Number
417-681-5263
Fax Number
Provider Enumeration Date
03/20/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
29 Nw 1St Ln
City
Lamar
State
Missouri
Zip
64759-8105
Phone Number
417-681-5263
Fax Number
person
Provider Business Mailing Address Details
Address
29 Nw 1St Ln
City
Lamar
State
Missouri
Zip
64759-8105
Phone Number
417-681-5263
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2004008859 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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