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Mrs. Jill Suzanne Kinsey, RDLD
Registered Dietitian in East Liverpool, Ohio
NPI 1831139310

Jill Suzanne Kinsey is a Registered Dietitian based in Wellsville, OH. Jill Suzanne Kinsey practices in East Liverpool, OH and has the professional credentials of RDLD. The NPI Number for Jill Suzanne Kinsey is 1831139310 and holds a License No. 5536 (Ohio).

The current practice location address for Jill Suzanne Kinsey is 101 E Sixth St, East Liverpool, OH and can be reached out via phone at 330-385-4750 and via fax at 330-385-4720.

Location: 101 E Sixth St, East Liverpool, OH, 43968-9723
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1831139310
Provider Name
Jill Suzanne Kinsey
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
101 E Sixth St, East Liverpool, OH, 43968-9723
Phone Number
330-385-4750
Fax Number
330-385-4720
Provider Enumeration Date
06/07/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
101 E Sixth St
City
East Liverpool
State
Ohio
Zip
43920-3086
Phone Number
330-385-4750
Fax Number
330-385-4720
person
Provider Business Mailing Address Details
Address
101 E Sixth St
City
East Liverpool
State
Ohio
Zip
43920-3086
Phone Number
330-385-4750
Fax Number
330-385-4720
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
5536 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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