person
Megan Huff, RD,LD
Registered Dietitian in Atlanta, Georgia
NPI 1821854464

Megan Huff is a Registered Dietitian based in Atlanta, GA. Megan Huff practices in Atlanta, GA and has the professional credentials of RD,LD. The NPI Number for Megan Huff is 1821854464 and holds a License No. LD006636 (Georgia).

The current practice location address for Megan Huff is 788 W Marietta St Nw Unit 1016, Atlanta, GA and can be reached out via phone at 470-305-2919.

Location: 788 W Marietta St Nw Unit 1016, Atlanta, GA, 30318-6273
person
Provider Profile Details
NPI Number
1821854464
Provider Name
Megan Huff
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
788 W Marietta St Nw Unit 1016, Atlanta, GA, 30318-6273
Phone Number
470-305-2919
Fax Number
Provider Enumeration Date
02/22/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
788 W Marietta St Nw Unit 1016
City
State
Zip
30318-6273
Phone Number
470-305-2919
Fax Number
person
Provider Business Mailing Address Details
Address
788 W Marietta St Nw Unit 1016
City
State
Zip
30318-6273
Phone Number
470-305-2919
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD006636 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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