person
Shandra Renee Hernandez, RD,LD
Registered Dietitian in Spring, Texas
NPI 1821743972

Shandra Renee Hernandez is a Registered Dietitian based in Spring, TX. Shandra Renee Hernandez practices in Spring, TX and has the professional credentials of RD,LD. The NPI Number for Shandra Renee Hernandez is 1821743972 and holds a License No. (Texas).

The current practice location address for Shandra Renee Hernandez is 4116 Hemingway Pass Ln, Spring, TX and can be reached out via phone at 817-597-8788.

Location: 4116 Hemingway Pass Ln, Spring, TX, 77386-4526
person
Provider Profile Details
NPI Number
1821743972
Provider Name
Shandra Renee Hernandez
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4116 Hemingway Pass Ln, Spring, TX, 77386-4526
Phone Number
817-597-8788
Fax Number
Provider Enumeration Date
02/17/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4116 Hemingway Pass Ln
City
State
Zip
77386-4526
Phone Number
817-597-8788
Fax Number
person
Provider Business Mailing Address Details
Address
4116 Hemingway Pass Ln
City
State
Zip
77386-4526
Phone Number
817-597-8788
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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