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Elizabeth Marshall, RDN,LD
Registered Dietitian in Plano, Texas
NPI 1821561820

Elizabeth Marshall is a Registered Dietitian based in Plano, TX. Elizabeth Marshall practices in Plano, TX and has the professional credentials of RDN,LD. The NPI Number for Elizabeth Marshall is 1821561820 and holds a License No. DT85044 (Texas).

The current practice location address for Elizabeth Marshall is 700 E Park Blvd Ste 206, Plano, TX and can be reached out via phone at 972-422-9180 and via fax at 888-821-2292.

Location: 700 E Park Blvd Ste 206, Plano, TX, 75074-5472
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1821561820
Provider Name
Elizabeth Marshall
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
700 E Park Blvd Ste 206, Plano, TX, 75074-5472
Phone Number
972-422-9180
Fax Number
888-821-2292
Provider Enumeration Date
01/02/2019
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
403196501 05 TX
institution
Provider Business Practice Location Address Details
Address
700 E Park Blvd Ste 206
City
Plano
State
Texas
Zip
75074-5472
Phone Number
972-422-9180
Fax Number
888-821-2292
person
Provider Business Mailing Address Details
Address
700 E Park Blvd Ste 206
City
Plano
State
Texas
Zip
75074-5472
Phone Number
972-422-9180
Fax Number
888-821-2292
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT85044 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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