person
Christine Cliff
Registered Dietitian in Naperville, Illinois
NPI 1821546961

Christine Cliff is a Registered Dietitian based in Naperville, IL. Christine Cliff practices in Naperville, IL. The NPI Number for Christine Cliff is 1821546961 and holds a License No. 164004076 (Illinois).

The current practice location address for Christine Cliff is 852 Donelson Ct, Naperville, IL and can be reached out via phone at 630-346-6119.

Location: 852 Donelson Ct, Naperville, IL, 60563-4229
person
Provider Profile Details
NPI Number
1821546961
Provider Name
Christine Cliff
Credential
Provider Entity Type
Individual
Gender
Female
Address
852 Donelson Ct, Naperville, IL, 60563-4229
Phone Number
630-346-6119
Fax Number
Provider Enumeration Date
09/19/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
852 Donelson Ct
City
State
Zip
60563-4229
Phone Number
630-346-6119
Fax Number
person
Provider Business Mailing Address Details
Address
852 Donelson Ct
City
State
Zip
60563-4229
Phone Number
630-346-6119
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164004076 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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