person
Sarvnaz Modarresi Ghavami, MS,RDN,LDN
Registered Dietitian in Lakeville, Massachusetts
NPI 1821532003

Sarvnaz Modarresi Ghavami is a Registered Dietitian based in Lakeville, MA. Sarvnaz Modarresi Ghavami practices in Lakeville, MA and has the professional credentials of MS,RDN,LDN. The NPI Number for Sarvnaz Modarresi Ghavami is 1821532003 and holds a License No. 4027 (Massachusetts).

The current practice location address for Sarvnaz Modarresi Ghavami is 5 Commercial Dr Unit 1204, Lakeville, MA and can be reached out via phone at 413-992-7603.

Location: 5 Commercial Dr Unit 1204, Lakeville, MA, 02347-1745
person
Provider Profile Details
NPI Number
1821532003
Provider Name
Sarvnaz Modarresi Ghavami
Credential
MS,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
5 Commercial Dr Unit 1204, Lakeville, MA, 02347-1745
Phone Number
413-992-7603
Fax Number
Provider Enumeration Date
12/07/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5 Commercial Dr Unit 1204
City
State
Zip
02347-1745
Phone Number
413-992-7603
Fax Number
person
Provider Business Mailing Address Details
Address
5 Commercial Dr Unit 1204
City
State
Zip
02347-1745
Phone Number
413-992-7603
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
4027 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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