person
Cynthia Anne Roden, RD,LD
Registered Dietitian in Sandstone, Minnesota
NPI 1821530395

Cynthia Anne Roden is a Registered Dietitian based in Duluth, MN. Cynthia Anne Roden practices in Sandstone, MN and has the professional credentials of RD,LD. The NPI Number for Cynthia Anne Roden is 1821530395 and holds a License No. 1292 (Minnesota).

The current practice location address for Cynthia Anne Roden is 109 Court Ave S, Sandstone, MN and can be reached out via phone at 320-245-2211.

Location: 109 Court Ave S, Sandstone, MN, 55805-1951
person
Provider Profile Details
NPI Number
1821530395
Provider Name
Cynthia Anne Roden
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
109 Court Ave S, Sandstone, MN, 55805-1951
Phone Number
320-245-2211
Fax Number
Provider Enumeration Date
11/15/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
109 Court Ave S
City
State
Zip
55072-5120
Phone Number
320-245-2211
Fax Number
person
Provider Business Mailing Address Details
Address
109 Court Ave S
City
State
Zip
55072-5120
Phone Number
320-245-2211
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1292 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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