person
Bernadetta Leszczynski, RDN,LDN
Registered Dietitian in Wheeling, Illinois
NPI 1821497504

Bernadetta Leszczynski is a Registered Dietitian based in Wheeling, IL. Bernadetta Leszczynski practices in Wheeling, IL and has the professional credentials of RDN,LDN. The NPI Number for Bernadetta Leszczynski is 1821497504 and holds a License No. 164.006187 (Illinois).

The current practice location address for Bernadetta Leszczynski is 150 Highland Ave, Wheeling, IL and can be reached out via phone at 847-361-1784. You can also correspond with Bernadetta Leszczynski through the mailing address at 150 HIGHLAND AVE, WHEELING, IL - 60090-3174 (mailing address contact number: 847-361-1784).

Location: 150 Highland Ave, Wheeling, IL, 60090-3174
person
Provider Profile Details
NPI Number
1821497504
Provider Name
Bernadetta Leszczynski
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
150 Highland Ave, Wheeling, IL, 60090-3174
Phone Number
847-361-1784
Fax Number
Provider Enumeration Date
08/18/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
150 Highland Ave
City
State
Zip
60090-3174
Phone Number
847-361-1784
Fax Number
person
Provider Business Mailing Address Details
Address
150 Highland Ave
City
State
Zip
60090-3174
Phone Number
847-361-1784
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164.006187 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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