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Danae Olson, MA,RD,LDN
Registered Dietitian in Lenoir, North Carolina
NPI 1821363250

Danae Olson is a Registered Dietitian based in Lenoir, NC. Danae Olson practices in Lenoir, NC and has the professional credentials of MA,RD,LDN. The NPI Number for Danae Olson is 1821363250 and holds a License No. L003942 (North Carolina).

The current practice location address for Danae Olson is 2345 Morganton Blvd Sw, Lenoir, NC and can be reached out via phone at 828-426-8524 and via fax at 828-426-8460.

Location: 2345 Morganton Blvd Sw, Lenoir, NC, 28645-9089
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1821363250
Provider Name
Danae Olson
Credential
MA,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
2345 Morganton Blvd Sw, Lenoir, NC, 28645-9089
Phone Number
828-426-8524
Fax Number
828-426-8460
Provider Enumeration Date
03/19/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2345 Morganton Blvd Sw
City
Lenoir
State
North Carolina
Zip
28645-4973
Phone Number
828-426-8524
Fax Number
828-426-8460
person
Provider Business Mailing Address Details
Address
2345 Morganton Blvd Sw
City
Lenoir
State
North Carolina
Zip
28645-4973
Phone Number
828-426-8524
Fax Number
828-426-8460
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L003942 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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