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Brooke Tasler, RD,LD
Registered Dietitian in Denison, Iowa
NPI 1821339490

Brooke Tasler is a Registered Dietitian based in Denison, IA. Brooke Tasler practices in Denison, IA and has the professional credentials of RD,LD. The NPI Number for Brooke Tasler is 1821339490 and holds a License No. 01708 (Iowa).

The current practice location address for Brooke Tasler is 100 Medical Pkwy, Denison, IA and can be reached out via phone at 712-265-2537 and via fax at 712-265-2511. You can also correspond with Brooke Tasler through the mailing address at 100 MEDICAL PKWY, DENISON, IA - 51442-2607 (mailing address contact number: 712-265-2537).

Location: 100 Medical Pkwy, Denison, IA, 51442-2607
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1821339490
Provider Name
Brooke Tasler
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
100 Medical Pkwy, Denison, IA, 51442-2607
Phone Number
712-265-2537
Fax Number
712-265-2511
Provider Enumeration Date
03/07/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 Medical Pkwy
City
Denison
State
Iowa
Zip
51442-2607
Phone Number
712-265-2537
Fax Number
712-265-2511
person
Provider Business Mailing Address Details
Address
100 Medical Pkwy
City
Denison
State
Iowa
Zip
51442-2607
Phone Number
712-265-2537
Fax Number
712-265-2511
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
01708 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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