person
Ms. Roberta Anne Bright, MS,RD,CDE
Registered Dietitian in Phoenix, Arizona
NPI 1821328659

Roberta Anne Bright is a Registered Dietitian based in Phoenix, AZ. Roberta Anne Bright practices in Phoenix, AZ and has the professional credentials of MS,RD,CDE. The NPI Number for Roberta Anne Bright is 1821328659 and holds a License No. 707176 (Arizona).

The current practice location address for Roberta Anne Bright is 5843 E Orange Blossom Ln, Phoenix, AZ and can be reached out via phone at 602-390-6777 and via fax at 480-423-0411.

Location: 5843 E Orange Blossom Ln, Phoenix, AZ, 85018-6730
person
Provider Profile Details
NPI Number
1821328659
Provider Name
Roberta Anne Bright
Credential
MS,RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
5843 E Orange Blossom Ln, Phoenix, AZ, 85018-6730
Phone Number
602-390-6777
Fax Number
480-423-0411
Provider Enumeration Date
12/29/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5843 E Orange Blossom Ln
City
State
Zip
85018-6730
Phone Number
602-390-6777
Fax Number
480-423-0411
person
Provider Business Mailing Address Details
Address
5843 E Orange Blossom Ln
City
State
Zip
85018-6730
Phone Number
602-390-6777
Fax Number
480-423-0411
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
707176 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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