person
Mrs. Stacey Smith Johnson, RD,LD
Registered Dietitian in Oxford, Alabama
NPI 1821262429

Stacey Smith Johnson is a Registered Dietitian based in Oxford, AL. Stacey Smith Johnson practices in Oxford, AL and has the professional credentials of RD,LD. The NPI Number for Stacey Smith Johnson is 1821262429 and holds a License No. 1688 (Alabama).

The current practice location address for Stacey Smith Johnson is 96 Ali Way Creekside South, Oxford, AL and can be reached out via phone at 256-832-4141. You can also correspond with Stacey Smith Johnson through the mailing address at 96 ALI WAY CREEKSIDE SOUTH, OXFORD, AL - 36203 (mailing address contact number: 256-832-4141).

Location: 96 Ali Way Creekside South, Oxford, AL, 36203
person
Provider Profile Details
NPI Number
1821262429
Provider Name
Stacey Smith Johnson
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
96 Ali Way Creekside South, Oxford, AL, 36203
Phone Number
256-832-4141
Fax Number
Provider Enumeration Date
04/15/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
96 Ali Way Creekside South
City
State
Zip
36203
Phone Number
256-832-4141
Fax Number
person
Provider Business Mailing Address Details
Address
96 Ali Way Creekside South
City
State
Zip
36203
Phone Number
256-832-4141
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1688 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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