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Mrs. Susan Britt Esposito Lombardo, RDCDN
Registered Dietitian in Hauppauge, New York
NPI 1821216656

Susan Britt Esposito Lombardo is a Registered Dietitian based in Bellmore, NY. Susan Britt Esposito Lombardo practices in Hauppauge, NY and has the professional credentials of RDCDN. The NPI Number for Susan Britt Esposito Lombardo is 1821216656 and holds a License No. 005877 (New York).

The current practice location address for Susan Britt Esposito Lombardo is 111 Smithtown Bypass, Hauppauge, NY and can be reached out via phone at 631-724-7152 and via fax at 631-724-7193.

Location: 111 Smithtown Bypass, Hauppauge, NY, 11710
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1821216656
Provider Name
Susan Britt Esposito Lombardo
Credential
RDCDN
Provider Entity Type
Individual
Gender
Female
Address
111 Smithtown Bypass, Hauppauge, NY, 11710
Phone Number
631-724-7152
Fax Number
631-724-7193
Provider Enumeration Date
04/24/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
111 Smithtown Bypass
City
Hauppauge
State
New York
Zip
11788
Phone Number
631-724-7152
Fax Number
631-724-7193
person
Provider Business Mailing Address Details
Address
111 Smithtown Bypass
City
Hauppauge
State
New York
Zip
11788
Phone Number
631-724-7152
Fax Number
631-724-7193
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
005877 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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