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Stephanie Mull, MS,RD,CSSD
Registered Dietitian in Ashburn, Virginia
NPI 1811928591

Stephanie Mull is a Registered Dietitian based in Ashburn, VA. Stephanie Mull practices in Ashburn, VA and has the professional credentials of MS,RD,CSSD. The NPI Number for Stephanie Mull is 1811928591 and holds a License No. 875320 (Virginia).

The current practice location address for Stephanie Mull is 44983 Knoll Sq, Ashburn, VA and can be reached out via phone at 571-553-0539.

Location: 44983 Knoll Sq, Ashburn, VA, 20147-2692
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1811928591
Provider Name
Stephanie Mull
Credential
MS,RD,CSSD
Provider Entity Type
Individual
Gender
Female
Address
44983 Knoll Sq, Ashburn, VA, 20147-2692
Phone Number
571-553-0539
Fax Number
Provider Enumeration Date
07/05/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
44983 Knoll Sq
City
Ashburn
State
Virginia
Zip
20147-2692
Phone Number
571-553-0539
Fax Number
person
Provider Business Mailing Address Details
Address
44983 Knoll Sq
City
Ashburn
State
Virginia
Zip
20147-2692
Phone Number
571-553-0539
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
875320 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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