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Elizabeth Olga Ferrer, RD,LD/N
Registered Dietitian in Miami, Florida
NPI 1811598469

Elizabeth Olga Ferrer is a Registered Dietitian based in Miami, FL. Elizabeth Olga Ferrer practices in Miami, FL and has the professional credentials of RD,LD/N. The NPI Number for Elizabeth Olga Ferrer is 1811598469 and holds a License No. 8417 (Florida).

The current practice location address for Elizabeth Olga Ferrer is 1400 Nw 12Th Ave, Miami, FL and can be reached out via phone at 305-689-3344.

Location: 1400 Nw 12Th Ave, Miami, FL, 33155-1127
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1811598469
Provider Name
Elizabeth Olga Ferrer
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
1400 Nw 12Th Ave, Miami, FL, 33155-1127
Phone Number
305-689-3344
Fax Number
Provider Enumeration Date
11/02/2020
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86072604 01 FL ACADEMY OF NUTRITION AND DIETETICS
8417 01 FL FLORIDA DEPARTMENT OF HEALTH
institution
Provider Business Practice Location Address Details
Address
1400 Nw 12Th Ave
City
Miami
State
Florida
Zip
33136-1087
Phone Number
305-689-3344
Fax Number
person
Provider Business Mailing Address Details
Address
1400 Nw 12Th Ave
City
Miami
State
Florida
Zip
33136-1087
Phone Number
305-689-3344
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
8417 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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