person
Carol Anne Simpson, RD
Registered Dietitian in Oregon City, Oregon
NPI 1811549090

Carol Anne Simpson is a Registered Dietitian based in Portland, OR. Carol Anne Simpson practices in Oregon City, OR and has the professional credentials of RD. The NPI Number for Carol Anne Simpson is 1811549090 and holds a License No. LD-D-10193371 (Oregon).

The current practice location address for Carol Anne Simpson is 1508 Division St Ste 15, Oregon City, OR and can be reached out via phone at 503-692-3750 and via fax at 503-691-2324. You can also correspond with Carol Anne Simpson through the mailing address at 847 NE 19TH AVE STE 300, PORTLAND, OR - 97232-2686 (mailing address contact number: 503-963-2801).

Location: 1508 Division St Ste 15, Oregon City, OR, 97232-2686
person
Provider Profile Details
NPI Number
1811549090
Provider Name
Carol Anne Simpson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1508 Division St Ste 15, Oregon City, OR, 97232-2686
Phone Number
503-692-3750
Fax Number
503-691-2324
Provider Enumeration Date
07/09/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1508 Division St Ste 15
City
State
Zip
97045-1583
Phone Number
503-692-3750
Fax Number
503-691-2324
person
Provider Business Mailing Address Details
Address
847 Ne 19Th Ave Ste 300
City
State
Zip
97232-2686
Phone Number
503-963-2801
Fax Number
503-963-2825
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD-D-10193371 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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