person
Ashley Morgan, MS,RD,LD
Registered Dietitian in Durant, Oklahoma
NPI 1811544307

Ashley Morgan is a Registered Dietitian based in Durant, OK. Ashley Morgan practices in Durant, OK and has the professional credentials of MS,RD,LD. The NPI Number for Ashley Morgan is 1811544307 and holds a License No. 2429 (Oklahoma).

The current practice location address for Ashley Morgan is 1801 Chukka Hina, Durant, OK and can be reached out via phone at 580-920-2100. You can also correspond with Ashley Morgan through the mailing address at 1123 CHUCKWA DR, DURANT, OK - 74701-2625 (mailing address contact number: 580-775-7237).

Location: 1801 Chukka Hina, Durant, OK, 74701-2625
person
Provider Profile Details
NPI Number
1811544307
Provider Name
Ashley Morgan
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1801 Chukka Hina, Durant, OK, 74701-2625
Phone Number
580-920-2100
Fax Number
Provider Enumeration Date
08/20/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1801 Chukka Hina
City
State
Zip
74701-7117
Phone Number
580-920-2100
Fax Number
person
Provider Business Mailing Address Details
Address
1123 Chuckwa Dr
City
State
Zip
74701-2625
Phone Number
580-775-7237
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2429 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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