person
Elizabeth Wilson, RD
Registered Dietitian in Keosauqua, Iowa
NPI 1811511587

Elizabeth Wilson is a Registered Dietitian based in Keosauqua, IA. Elizabeth Wilson practices in Keosauqua, IA and has the professional credentials of RD. The NPI Number for Elizabeth Wilson is 1811511587 and holds a License No. 86083551 (Iowa).

The current practice location address for Elizabeth Wilson is 304 Franklin St, Keosauqua, IA and can be reached out via phone at 319-293-3171 and via fax at 319-293-3174.

Location: 304 Franklin St, Keosauqua, IA, 52565-1164
person
Provider Profile Details
NPI Number
1811511587
Provider Name
Elizabeth Wilson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
304 Franklin St, Keosauqua, IA, 52565-1164
Phone Number
319-293-3171
Fax Number
319-293-3174
Provider Enumeration Date
05/29/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
304 Franklin St
City
State
Zip
52565-1164
Phone Number
319-293-3171
Fax Number
319-293-3174
person
Provider Business Mailing Address Details
Address
304 Franklin St
City
State
Zip
52565-1164
Phone Number
319-293-3171
Fax Number
319-293-3174
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86083551 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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