Joanna Marie Zeigler, RD, LDN - Huntingdon, PA

Joanna Marie Zeigler, RD,LDN

Registered Dietitian in Huntingdon, Pennsylvania

NPI 1811459357

Joanna Marie Zeigler is a Registered Dietitian based in Bellefonte, PA. Joanna Marie Zeigler practices in Huntingdon, PA and has the professional credentials of RD,LDN. The NPI Number for Joanna Marie Zeigler is 1811459357 and holds a License No. DN006688 (Pennsylvania).

The current practice location address for Joanna Marie Zeigler is 1225 Warm Springs Ave, Huntingdon, PA and can be reached out via phone at 814-643-7054 and via fax at 814-643-8325.

Location: 1225 Warm Springs Ave, Huntingdon, PA, 16823-6203

NPI Number

1811459357

Provider Name

Joanna Marie Zeigler

Credential

RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

1225 Warm Springs Ave, Huntingdon, PA, 16823-6203

Phone Number

814-643-7054

Fax Number

814-643-8325

Provider Enumeration Date

04/03/2019

Last Update Date

03/10/2024

Address

1225 Warm Springs Ave

City

Huntingdon

State

Pennsylvania

Zip

16652-2398

Phone Number

814-643-7054

Fax Number

814-643-8325

Address

1225 Warm Springs Ave

City

Huntingdon

State

Pennsylvania

Zip

16652-2398

Phone Number

814-643-7054

Fax Number

814-643-8325

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DN006688 (Pennsylvania)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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