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Jessica A Da Silva, RD
Registered Dietitian in Marshalltown, Iowa
NPI 1811424476

Jessica A Da Silva is a Registered Dietitian based in Marshalltown, IA. Jessica A Da Silva practices in Marshalltown, IA and has the professional credentials of RD. The NPI Number for Jessica A Da Silva is 1811424476 and holds a License No. (Iowa).

The current practice location address for Jessica A Da Silva is 3 S 4Th Ave, Marshalltown, IA and can be reached out via phone at 641-754-5151. You can also correspond with Jessica A Da Silva through the mailing address at 3 S 4TH AVE, MARSHALLTOWN, IA - 50158-2924 (mailing address contact number: 641-754-5151).

Location: 3 S 4Th Ave, Marshalltown, IA, 50158-2924
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1811424476
Provider Name
Jessica A Da Silva
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3 S 4Th Ave, Marshalltown, IA, 50158-2924
Phone Number
641-754-5151
Fax Number
Provider Enumeration Date
05/15/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3 S 4Th Ave
City
Marshalltown
State
Iowa
Zip
50158-2924
Phone Number
641-754-5151
Fax Number
person
Provider Business Mailing Address Details
Address
3 S 4Th Ave
City
Marshalltown
State
Iowa
Zip
50158-2924
Phone Number
641-754-5151
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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