person
Heather Fowler, RD,LD
Registered Dietitian in Canton, Ohio
NPI 1811386881

Heather Fowler is a Registered Dietitian based in Canton, OH. Heather Fowler practices in Canton, OH and has the professional credentials of RD,LD. The NPI Number for Heather Fowler is 1811386881 and holds a License No. LD.7354 (Ohio).

The current practice location address for Heather Fowler is 4665 Renworth Ave Ne, Canton, OH and can be reached out via phone at 419-610-6500 and via fax at 419-423-5305.

Location: 4665 Renworth Ave Ne, Canton, OH, 44714-1194
person
Provider Profile Details
NPI Number
1811386881
Provider Name
Heather Fowler
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4665 Renworth Ave Ne, Canton, OH, 44714-1194
Phone Number
419-610-6500
Fax Number
419-423-5305
Provider Enumeration Date
01/14/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4665 Renworth Ave Ne
City
State
Zip
44714-1194
Phone Number
419-610-6500
Fax Number
419-423-5305
person
Provider Business Mailing Address Details
Address
4665 Renworth Ave Ne
City
State
Zip
44714-1194
Phone Number
419-610-6500
Fax Number
419-423-5305
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD.7354 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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