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Jennifer Williams, RD
Registered Dietitian in North Berwick, Maine
NPI 1811368533

Jennifer Williams is a Registered Dietitian based in North Berwick, ME. Jennifer Williams practices in North Berwick, ME and has the professional credentials of RD. The NPI Number for Jennifer Williams is 1811368533 and holds a License No. DI882 (Maine).

The current practice location address for Jennifer Williams is 97 Lower Main St, North Berwick, ME and can be reached out via phone at 207-831-4503. You can also correspond with Jennifer Williams through the mailing address at 97 LOWER MAIN ST, NORTH BERWICK, ME - 03906-6714 (mailing address contact number: 207-831-4503).

Location: 97 Lower Main St, North Berwick, ME, 03906-6714
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1811368533
Provider Name
Jennifer Williams
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
97 Lower Main St, North Berwick, ME, 03906-6714
Phone Number
207-831-4503
Fax Number
Provider Enumeration Date
10/08/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
97 Lower Main St
City
North Berwick
State
Maine
Zip
03906-6714
Phone Number
207-831-4503
Fax Number
person
Provider Business Mailing Address Details
Address
97 Lower Main St
City
North Berwick
State
Maine
Zip
03906-6714
Phone Number
207-831-4503
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI882 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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