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Ms. Brooke M Mercedes, RD,CSSD
Registered Dietitian in Salem, Virginia
NPI 1811260177

Brooke M Mercedes is a Registered Dietitian based in Salem, VA. Brooke M Mercedes practices in Salem, VA and has the professional credentials of RD,CSSD. The NPI Number for Brooke M Mercedes is 1811260177 and holds a License No. 956619 (Virginia).

The current practice location address for Brooke M Mercedes is 1970 Roanoke Blvd, Salem, VA and can be reached out via phone at 540-982-2463. You can also correspond with Brooke M Mercedes through the mailing address at 1970 ROANOKE BLVD, SALEM, VA - 24153-6404 (mailing address contact number: 540-982-2463).

Location: 1970 Roanoke Blvd, Salem, VA, 24153-6404
person
Provider Profile Details
NPI Number
1811260177
Provider Name
Brooke M Mercedes
Credential
RD,CSSD
Provider Entity Type
Individual
Gender
Female
Address
1970 Roanoke Blvd, Salem, VA, 24153-6404
Phone Number
540-982-2463
Fax Number
Provider Enumeration Date
02/17/2012
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
540506332 05 VA
institution
Provider Business Practice Location Address Details
Address
1970 Roanoke Blvd
City
State
Zip
24153-6404
Phone Number
540-982-2463
Fax Number
person
Provider Business Mailing Address Details
Address
1970 Roanoke Blvd
City
State
Zip
24153-6404
Phone Number
540-982-2463
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
956619 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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