person
Miss Kelli Anne Lytle, RD
Registered Dietitian in Grandview, Washington
NPI 1811228364

Kelli Anne Lytle is a Registered Dietitian based in Grandview, WA. Kelli Anne Lytle practices in Grandview, WA and has the professional credentials of RD. The NPI Number for Kelli Anne Lytle is 1811228364 and holds a License No. DI 60131542 (Washington).

The current practice location address for Kelli Anne Lytle is 1000 Wallace Way, Grandview, WA and can be reached out via phone at 509-882-4707.

Location: 1000 Wallace Way, Grandview, WA, 98930-8805
person
Provider Profile Details
NPI Number
1811228364
Provider Name
Kelli Anne Lytle
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1000 Wallace Way, Grandview, WA, 98930-8805
Phone Number
509-882-4707
Fax Number
Provider Enumeration Date
01/22/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1000 Wallace Way
City
State
Zip
98930-8805
Phone Number
509-882-4707
Fax Number
person
Provider Business Mailing Address Details
Address
1000 Wallace Way
City
State
Zip
98930-8805
Phone Number
509-882-4707
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI 60131542 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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