person
Amanda Marie Straley, MSRD
Registered Dietitian in Jamesburg, New Jersey
NPI 1811220734

Amanda Marie Straley is a Registered Dietitian based in Jamesburg, NJ. Amanda Marie Straley practices in Jamesburg, NJ and has the professional credentials of MSRD. The NPI Number for Amanda Marie Straley is 1811220734 and holds a License No. 948746 (New Jersey).

The current practice location address for Amanda Marie Straley is 220 Forsgate Dr, Jamesburg, NJ and can be reached out via phone at 732-966-0130 and via fax at 732-656-1742.

Location: 220 Forsgate Dr, Jamesburg, NJ, 08831-1375
person
Provider Profile Details
NPI Number
1811220734
Provider Name
Amanda Marie Straley
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
220 Forsgate Dr, Jamesburg, NJ, 08831-1375
Phone Number
732-966-0130
Fax Number
732-656-1742
Provider Enumeration Date
09/10/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
220 Forsgate Dr
City
State
Zip
08831-1375
Phone Number
732-966-0130
Fax Number
732-656-1742
person
Provider Business Mailing Address Details
Address
220 Forsgate Dr
City
State
Zip
08831-1375
Phone Number
732-966-0130
Fax Number
732-656-1742
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
948746 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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