institution
Laura Armstrong And Associates Llc
Registered Dietitian in Stuart, Florida
NPI 1811211345

Laura Armstrong And Associates Llc is a Registered Dietitian based in Jensen Beach, FL. Laura Armstrong And Associates Llc practices in Stuart, FL. The NPI Number for Laura Armstrong And Associates Llc is 1811211345 and holds a License No. ND4803 (Florida).

The current practice location address for Laura Armstrong And Associates Llc is 850 Nw Federal Hwy, Stuart, FL and can be reached out via phone at 772-403-8126 and via fax at 772-403-8127.

Location: 850 Nw Federal Hwy, Stuart, FL, 34957-3530
institution
Provider Profile Details
NPI Number
1811211345
Provider Name
Laura Armstrong And Associates Llc
Credential
Provider Entity Type
Organization
Address
850 Nw Federal Hwy, Stuart, FL, 34957-3530
Phone Number
772-403-8126
Fax Number
772-403-8127
Provider Enumeration Date
03/26/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
850 Nw Federal Hwy
City
State
Zip
34994-1019
Phone Number
772-403-8126
Fax Number
772-403-8127
person
Provider Business Mailing Address Details
Address
850 Nw Federal Hwy
City
State
Zip
34994-1019
Phone Number
772-403-8126
Fax Number
772-403-8127
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND4803 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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