person
Mrs. Norma Elaine Farley-zoucha, RD,LMNT,LD
Registered Dietitian in Schuyler, Nebraska
NPI 1811173875

Norma Elaine Farley-zoucha is a Registered Dietitian based in Schuyler, NE. Norma Elaine Farley-zoucha practices in Schuyler, NE and has the professional credentials of RD,LMNT,LD. The NPI Number for Norma Elaine Farley-zoucha is 1811173875 and holds a License No. 688 (Nebraska).

The current practice location address for Norma Elaine Farley-zoucha is 236 Road 7, Schuyler, NE and can be reached out via phone at 402-615-0864 and via fax at 402-352-5800.

Location: 236 Road 7, Schuyler, NE, 68661-7111
person
Provider Profile Details
NPI Number
1811173875
Provider Name
Norma Elaine Farley-zoucha
Credential
RD,LMNT,LD
Provider Entity Type
Individual
Gender
Female
Address
236 Road 7, Schuyler, NE, 68661-7111
Phone Number
402-615-0864
Fax Number
402-352-5800
Provider Enumeration Date
01/21/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
236 Road 7
City
State
Zip
68661-7111
Phone Number
402-615-0864
Fax Number
402-352-5800
person
Provider Business Mailing Address Details
Address
236 Road 7
City
State
Zip
68661-7111
Phone Number
402-615-0864
Fax Number
402-352-5800
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
688 (Nebraska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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