person
Mrs. Mary Ratcliffe Bennett, RD,CDE
Registered Dietitian in Evanston, Illinois
NPI 1811173461

Mary Ratcliffe Bennett is a Registered Dietitian based in Northbrook, IL. Mary Ratcliffe Bennett practices in Evanston, IL and has the professional credentials of RD,CDE. The NPI Number for Mary Ratcliffe Bennett is 1811173461 and holds a License No. (Illinois).

The current practice location address for Mary Ratcliffe Bennett is 2650 Ridge Ave, Evanston, IL and can be reached out via phone at 847-570-2396 and via fax at 847-570-2905.

Location: 2650 Ridge Ave, Evanston, IL, 60062-3936
person
Provider Profile Details
NPI Number
1811173461
Provider Name
Mary Ratcliffe Bennett
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
2650 Ridge Ave, Evanston, IL, 60062-3936
Phone Number
847-570-2396
Fax Number
847-570-2905
Provider Enumeration Date
01/14/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2650 Ridge Ave
City
State
Zip
60201-1718
Phone Number
847-570-2396
Fax Number
847-570-2905
person
Provider Business Mailing Address Details
Address
2650 Ridge Ave
City
State
Zip
60201-1718
Phone Number
847-570-2396
Fax Number
847-570-2905
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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