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Ms. Susan Yesavage, MARDLDNCDE
Registered Dietitian in Baltimore, Maryland
NPI 1811156946

Susan Yesavage is a Registered Dietitian based in Baltimore, MD. Susan Yesavage practices in Baltimore, MD and has the professional credentials of MARDLDNCDE. The NPI Number for Susan Yesavage is 1811156946 and holds a License No. D01131 (Maryland).

The current practice location address for Susan Yesavage is 4940 Eastern Ave, Baltimore, MD and can be reached out via phone at 410-550-4431 and via fax at 410-550-0650.

Location: 4940 Eastern Ave, Baltimore, MD, 21224-2735
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1811156946
Provider Name
Susan Yesavage
Credential
MARDLDNCDE
Provider Entity Type
Individual
Gender
Female
Address
4940 Eastern Ave, Baltimore, MD, 21224-2735
Phone Number
410-550-4431
Fax Number
410-550-0650
Provider Enumeration Date
06/04/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4940 Eastern Ave
City
Baltimore
State
Maryland
Zip
21224-2735
Phone Number
410-550-4431
Fax Number
410-550-0650
person
Provider Business Mailing Address Details
Address
4940 Eastern Ave
City
Baltimore
State
Maryland
Zip
21224-2735
Phone Number
410-550-4431
Fax Number
410-550-0650
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D01131 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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