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Naomi Marie Ward, RD,LDN
Registered Dietitian in Alton, Illinois
NPI 1811123896

Naomi Marie Ward is a Registered Dietitian based in Alton, IL. Naomi Marie Ward practices in Alton, IL and has the professional credentials of RD,LDN. The NPI Number for Naomi Marie Ward is 1811123896 and holds a License No. 164002739 (Illinois).

The current practice location address for Naomi Marie Ward is 1 Memorial Dr, Alton, IL and can be reached out via phone at 618-463-7742 and via fax at 618-433-7904. You can also correspond with Naomi Marie Ward through the mailing address at 1 MEMORIAL DR, ALTON, IL - 62002-6722 (mailing address contact number: 618-463-7742).

Location: 1 Memorial Dr, Alton, IL, 62002-6722
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1811123896
Provider Name
Naomi Marie Ward
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1 Memorial Dr, Alton, IL, 62002-6722
Phone Number
618-463-7742
Fax Number
618-433-7904
Provider Enumeration Date
06/04/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1 Memorial Dr
City
Alton
State
Illinois
Zip
62002-6722
Phone Number
618-463-7742
Fax Number
618-433-7904
person
Provider Business Mailing Address Details
Address
1 Memorial Dr
City
Alton
State
Illinois
Zip
62002-6722
Phone Number
618-463-7742
Fax Number
618-433-7904
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164002739 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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