person
Miss Cristie Kay Crawford, RD,CDE
Registered Dietitian in Stockton, California
NPI 1811053176

Cristie Kay Crawford is a Registered Dietitian based in Lodi, CA. Cristie Kay Crawford practices in Stockton, CA and has the professional credentials of RD,CDE. The NPI Number for Cristie Kay Crawford is 1811053176 and holds a License No. (California).

The current practice location address for Cristie Kay Crawford is 7373 West Ln, Stockton, CA and can be reached out via phone at 209-476-5526 and via fax at 209-476-3144. You can also correspond with Cristie Kay Crawford through the mailing address at 2080 SYLVAN WAY APT 1611, LODI, CA - 95242-4736 (mailing address contact number: 209-476-5526).

Location: 7373 West Ln, Stockton, CA, 95242-4736
person
Provider Profile Details
NPI Number
1811053176
Provider Name
Cristie Kay Crawford
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
7373 West Ln, Stockton, CA, 95242-4736
Phone Number
209-476-5526
Fax Number
209-476-3144
Provider Enumeration Date
12/29/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
7373 West Ln
City
State
Zip
95210-3377
Phone Number
209-476-5526
Fax Number
209-476-3144
person
Provider Business Mailing Address Details
Address
7373 West Ln
City
State
Zip
95210-3377
Phone Number
209-476-5526
Fax Number
209-476-3144
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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