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Holly Renae Hartzler, MS,RD,LD
Registered Dietitian in Dover, Ohio
NPI 1801957600

Holly Renae Hartzler is a Registered Dietitian based in Stone Creek, OH. Holly Renae Hartzler practices in Dover, OH and has the professional credentials of MS,RD,LD. The NPI Number for Holly Renae Hartzler is 1801957600 and holds a License No. 5854 (Ohio).

The current practice location address for Holly Renae Hartzler is 659 Boulevard St, Dover, OH and can be reached out via phone at 330-343-3311 and via fax at 330-602-0710.

Location: 659 Boulevard St, Dover, OH, 43840-9502
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801957600
Provider Name
Holly Renae Hartzler
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
659 Boulevard St, Dover, OH, 43840-9502
Phone Number
330-343-3311
Fax Number
330-602-0710
Provider Enumeration Date
12/13/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
659 Boulevard St
City
Dover
State
Ohio
Zip
44622-2026
Phone Number
330-343-3311
Fax Number
330-602-0710
person
Provider Business Mailing Address Details
Address
659 Boulevard St
City
Dover
State
Ohio
Zip
44622-2026
Phone Number
330-343-3311
Fax Number
330-602-0710
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
5854 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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