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Morrison Nutrition Professionals
Registered Dietitian in Opa Locka, Florida
NPI 1801911169

Morrison Nutrition Professionals is a Registered Dietitian based in Opa Locka, FL. Morrison Nutrition Professionals practices in Opa Locka, FL. The NPI Number for Morrison Nutrition Professionals is 1801911169 and holds a License No. ND 4174 (Florida).

The current practice location address for Morrison Nutrition Professionals is 1935 Nw 183Rd St, Opa Locka, FL and can be reached out via phone at 305-318-8127 and via fax at 305-823-3003.

Location: 1935 Nw 183Rd St, Opa Locka, FL, 33056-3839
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1801911169
Provider Name
Morrison Nutrition Professionals
Credential
Provider Entity Type
Organization
Address
1935 Nw 183Rd St, Opa Locka, FL, 33056-3839
Phone Number
305-318-8127
Fax Number
305-823-3003
Provider Enumeration Date
03/19/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1935 Nw 183Rd St
City
Opa Locka
State
Florida
Zip
33056-3839
Phone Number
305-318-8127
Fax Number
305-823-3003
person
Provider Business Mailing Address Details
Address
1935 Nw 183Rd St
City
Opa Locka
State
Florida
Zip
33056-3839
Phone Number
305-318-8127
Fax Number
305-823-3003
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND 4174 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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